Blodgett ZEPHAIRE-100-G-ES Single Natural Gas Convection Oven

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Bring legendary Blodgett performance to your kitchen with the Blodgett ZEPHAIRE-100-G-ES Single Deck Full Size Natural Gas Convection Oven. Designed for restaurants, cafés, bakeries, schools, and low- to medium-volume commercial kitchens, this full-size convection oven delivers consistent baking results, dependable gas performance, and the rugged construction Blodgett has been known for for generations.

The spacious oven cavity accommodates five full-size 18" x 26" sheet pans positioned left to right, providing ample capacity for baking breads, pastries, cookies, pizzas, casseroles, roasted meats, and more. Five chrome-plated racks offer flexible pan placement, allowing operators to maximize production while maintaining even airflow throughout the oven.

Powered by a direct-fired natural gas heating system, the ZEPHAIRE-100-G-ES delivers fast heat-up times and outstanding temperature consistency for reliable cooking performance. Solid-state infinite controls provide simple, precise operation with an adjustable temperature range from 200°F to 500°F, giving chefs the flexibility to prepare a wide variety of menu items with confidence.

The 16-gauge double-sided porcelainized baking compartment liner is exceptionally durable and easy to clean, resisting corrosion while standing up to the demands of everyday commercial use. A powerful 3/4 HP blower motor with thermal overload protection circulates heated air evenly throughout the baking chamber, producing consistent browning, uniform baking, and faster cook times than conventional ovens.

Producing 45,000 BTUs of cooking power, the oven is equipped with removable inshot burners that simplify routine maintenance and servicing. Operating on natural gas with a standard 115V electrical connection, the ZEPHAIRE-100-G-ES offers dependable performance and straightforward installation for virtually any commercial kitchen.

Designed to meet or exceed ETL, NSF, and UL standards, the Blodgett ZEPHAIRE-100-G-ES delivers the quality, durability, and performance trusted by foodservice professionals around the world.

Have questions or need help choosing the right equipment? Call or text our team today at 401-639-3271. We're here to help you find the perfect solution for your kitchen.